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Our Blog Here:
From: Chef Anthony Napolitano &
Ralph Napolitano
Ann & Tony's
Restaurant
2407 Arthur Avenue Bronx, NY 10458 718-933-1469
Dear Friend,
Let's face
it.
There are lots of arthur avenue restaurants out
there you could spend your hard earned money at. You pass by them everyday, you see commercials for
them, and your friends even tell you about "the new hot spot" they found on arthur avenue that
everyone's talking about.
For me,
when I go to a restaurant, I want to know that restaurant has been around for a while, has a great
track record, and has the staying power that passes the test of time and is not just some new fad
or trendy place that will be gone next year.
You deserve
better.
And that's why we're going to show you handful of the people that have been coming
to our arthur avenue restaurant for many years
and loving the dining experience they get every time they visit.
So, read the rest of the web site and decide if you want to get a traditional
arthur avenue experience for you , your family,and your
friends.
See you
soon,
Chef Anthony &
Ralph
P.S. Don't forget
to put your name and email address in the box and
get your $10 Gift Certificate!
Check Out This Short 2 Minute Video To See What You Can Expect When You Visit Ann &
Tony's
"The Love Affair That Was The
Buzz Of
Arthur Avenue And WPIX 11 Morning
News Put Us On TV To Tell It"
Sukanya Krishnan, Chef Anthony
Napolitano, and RalphNapolitano discuss “The Secret Love Affair” behind one o
fAnn & Tony’s
most popular dishes on WPIX 11 Morning News
On November 9th, 1941 our
grandparents, Ann & Tony were married. Our grandfather went to our grand
mother and asked her to cook him a special meal on theirwedding night so he
would always remember this special day.
She put
together all his favorite foods, chicken, veal, shrimps, artichoke hearts,
prosciutto, mozzarella, black olives, and mushrooms.
He ate everything she made
and these dishes became his favorites. And every year for their anniversary our
grandmother would cook these dishes for him to celebrate.
November 9th, 1970 would be the last time my
grandmother would cook these special dishes for him. Just one month later our
grandfather passed away at the age of 51. Our grandmother was
devastated.
She would often reminisce about how much she loved
him and how much she loved cooking for him, especially these three dishes that had
very special and meaningful memories for them.
These recipes have been on our
menu for the past 60 years. So, we invite you to taste the memories of our
grandparents love.
Here are the 3 dishes
our Grandmother Ann cooked for our
Grandfather Tony
ontheir wedding night.
Chicken Ann &
Tony's prosciutto, artichoke hearts, mozzarella, olives,
& mushrooms in a white wine sauce
Veal Ann &
Tony's prosciutto, artichoke hearts, mozzarella, olives,
& mushrooms in a white wine sauce
Shrimp Ann &
Tony's dipped in egg batter, sauteed
w/ prosciuttoand mushrooms
They have remained on our menu since 1941.
Did You See The Movie "A Bronx
Tale"
Our Father Ralph Had A Part In The
Movie
Come See More Photos And Memoribelia From The Movie "A Bronx Tale" When You Visit
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Check Out What People Are Saying
About Arthur Avenue's Ann & Tony'sRestaurant On The Internet (These are unedited and unsolicited
reviews)
Reviewed by Water69 on 12/08/2008.
Member since December 2006, Total Reviews: 273 (30s, New York, NY)
For the best sauces on Arthur Ave this is the
place to go. The vodka, scarpello, marinara & marsala sauces were sublime. The carbonara
stars; rich & studded with lots of prosciutto.
Reviewed by BrianH898669 on 12/20/2008.
Member since January 2000, Total Reviews: 24 (Male, 50s, Staten Island, NY)
Better Italian food than you'll find in
Italy. Simple yet wonderful Italian dishes prepared with care and loaded with flavor.
You will LOVE the food. Owned by the same
family since opening in 1927, and judging by the food, they will be around for many decades to
come.
Reviewed by Dr.MichaelS1183
on 06/11/2008. Member since June 2008, Total Reviews: 1 (Male, 50s, Bronx,
NY)
The food is terrific,
the service is excellent. How many resturants remain open over 80 years? How many businesses
remain open 80 years? The calimari is
outstanding. My favorite dish is Veal Sorentino. We had my friends 60th Birthday there.
He never has anything nice to say when we go out. Not the case with our meal here. Say no more.
Check it out.
Reviewed byRaymondL260660 on 12/05/2007. Member since January 2004, Total Reviews: 28 (Morristown,
NJ)
One of the least touted places on Arthur Ave but with
better food than
most.
Family atmosphere, attentive service and a varied
menu. Specials are imaginative without being bizarre. Parking is no piece of cake but better
there than around other spots in the neighborhood. I try the other "Names" on Arthur Ave. but
return here often.
Reviewed byJsanta2 on 11/08/2007. Member since May 1999, Total Reviews: 3 (Fountain Hill,
PA)
Ann and Tony's is a fabulous restaurant that brings out
the best of
Belmont. The neighborhood is safe despite it being in the Bronx. The Lasagna
was delicious, the Eggplant was phenomenal,
and the meat sauce was the best I've ever had (don't tell Mom!)
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I have eaten in this restaurant since 1959. My parents since the 1930. My uncles since they
opened. Now I live In Florida but when I go up north ever year I go to eat here.
Review Rating: 5 out of 5 Stars
great food and service
By margfla on 02/23/2006
the food is so good and the portions so big I took it home and have another meal the next day.
It even tasted better the next day. The taste of the food is just so- so -so -so - delicious.
Review Rating: 5 out of 5 Stars
This Bad Review Was Posted About Us And With
In A Few Weeks Our Loyal Guests Responded
March 26th, 2008
11:20 pm
Ate there Easter Sunday '08 and it was awful. Rarely is an experience so poor in all
aspects. The service was terrible: slow and sporadic. I didn't think it was possible to screw up
angel hair pasta with pesto sauce but they did! The pasta was so overcooked it was like a paste and
the pesto had no texture. Overly processed and no real flavor to speak of. The pasta with red clam
sauce could have been salvaged by actually adding clams to it. Forget about the chicken. My husband
and the kids liked the bread. Save your money.
-belslavin3
June 3rd, 2008
3:54 pm
I eat at Ann and Tony's fairly often and I love
it. I think the reviewer of Easter 08 must have had a very strange experience. Not only is
everyone welcoming and charming but the food is comforting, rich and tastes homemade.
-An Italian Food Lover
June 3rd, 2008
9:56 pm
I have eaten at Ann &
Tony's twice, and both times the service
and food were EXCELLENT. With the amount of food they serve you, it is a great value.
In my opinion, one of the best on Arthur
Avenue!
- luska
June 3rd, 2008
10:48 pm
Ann & Tony's is our favorite NYC Italian
restaurant. Having discovered it while our daughter was attending Fordham, we haven't ever
been able to say goodbye to the place even though she graduated 5 years ago.
Since the days when Ralph, Sr. ran his family establishment to today while in the good hands of his
wife and sons, the restaurant maintains everything the family has worked hard to establish!
The food is awe inspiring and absolutely
freshly prepared. If you want something special, Chef Anthony will make every effort to please the
guest.
The bread and salads served before the main courses are a delicious way to get the taste buds ready
for what's to come. We have taken several larger
groups here to share our enthusiasm for the food and the quality and service have been
flawless...from gnocchi with pesto and baked ziti, to osso bucco and chicken marsala,
everything is fantastic!!
What reviewer #1 has written is unbelievably hard for me to fathom. Maybe a family member owns
another restaurant on the Avenue and needs to cut into Ann & Tony's reputation to better their
own.
There is only one place to eat on Arthur Avenue and
that's Ann & Tony's!!
- jmarino16
June 6th, 2008
12:59 pm
i could not disagree more with the previous review.
as a fordham student of several years, my family and
i have eaten at every restaurant on arthur ave and believe that ann and tonys is hands down the
best.
the chicken francais is so delicious my mother brings it up in every food conversation we have and
ive ordered several entrees and have never been disappointed.
the staff is friendly and chef anthony personally
ensures that every dish is perfection! i highly suggest that anyone in the area check
it out and i cant wait to go back soon!
- sararose37
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Ann
& Tony's Restaurant "The Arthur Avenue Tradition Since 1927" 2407 Arthur Ave Bronx, NY 10458 Want To Make A Reservation? Want To Book Your Next Party? Need Catering For Your Event? Have A Question For
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